High blood pressure is not caused by too much salt nor is it genetic. High blood pressure is caused by a deficiency of one single nutrient – a deficiency of calcium.
Result of a scientific study:
5.000 people suffering from high blood pressure were put on a low-salt diet – and all of them died!! A second attempt was made - again with 5.000 people suffering from high blood pressure. This time they received twice the recommended amount of calcium (1700 -2500 mg per day). The study was stopped after 6 weeks because over 85 % of the people in the study didn’t have high blood pressure any more.
Sources: Dr. Joel D. Wallach, Dr. Jackson Stockwell, doctor and head of a cancer clinic in Salt Lake City.
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